Moffat E32D5 Turbofan Single Full Size Electric Commercial Convection Oven - 5.6 Kw, 208V/1Ph, Electronic Controls, Stainless Steel

Description:

The Commercial Convection Ovens model E32D5 by Moffat. Turbofan Convection Oven, electric, full-size, single-deck, 30 assembled height, 2 speed fan, digital display time and temperature controls, electronic thermostat control, temperature range 140 - 500 F, 3-1/3 tray spacing, 1-hour cook cycle timer & 3-hour hold timer, water injection, (5) full-size sheet pan capacity, antiskid adjustable stainless steel feet, stainless steel exterior, with glass door, porcelain interior, ENERGY STAR, cETLus, NSF ( Moffat - E32D5 ) - The Moffat E32D5 full-size convection oven holds five sheet pans on removable, stainless steel slides. Made of porcelain, the interior is easy to clean, and its welded construction adds strength. Operators can monitor the interior through the dual-pane door window, and oven lamps create product visibility. Simple to control, the temperature is adjustable with an electronic thermostat, and the time can be set on the digital timer. The timer alarm volume is adjustable to suit the amount of noise in different environments. This unit cooks in manual or programmable modes with five levels of moisture injection. Stainless steel legs elevate the Moffat E32D5 electric convection oven off the counter, enabling users to easily clean underneath it. Product Details. 5 full-size sheet pan capacity. Removable, 5-position, stainless steel rack slides. Fully welded, porcelain interior is strong and cleans easily. Stainless steel oven fan baffle and vent. Interior lamps shine on food to enhance visibility. Dual-pane glass door window enables operators to monitor cooking. Inner glass is hinged to facilitate cleanup. Welded, stainless steel door handle stays cool to the touch. Stainless steel exterior top, front, and sides resist rusting and scratching. Aluminized, coated steel base and rear panels. 3-in. stainless steel legs elevate the unit off the countertop. Product Features. Control System. Electronic controls with a digital LED temperature and time display. Temperature range: 150-500 degrees F. Countdown timer mode from 180 min. Hold count timer mode up to 999 min. Adjustable alarm volume on the timer. Manual and programmable cook modes. 20 programs with 3-stage cooking and stage end alarms. 5-level moisture injection. Over-temperature safety cut-off. Dimensions & Utilities. Interior: 181/4 in. W x 271/2 in. D x 201/4 in. H. Overall: 287/8 in. W x 317/8 in. D x 281/2 in. H. 28 A, 5.8 kW. 208 V/60 Hz/1 ph. The E32D5 commercial oven.